60 Budget-Friendly Grocery Staples You Can Find at Your Local Store



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60 Cheapest Foods in Your Local Grocery Store for Your Grocery List

In today’s world, budgeting and saving money are essential skills. One of the most significant areas where you can save is your grocery bill. Eating healthy and affordable doesn’t have to be a challenge. In this article, we’ll share a comprehensive list of 60 of the cheapest foods available at your local grocery store. Whether you’re trying to stick to a tight budget, feed a family, or simply want to make your money stretch further, this guide is for you.

Why Choose Cheap Foods?

Low-cost foods often provide the most value. They can be nutritious, versatile, and can help maintain a balanced diet without breaking the bank. When you opt for affordable items, you free up cash for other expenses or even save towards a holiday.

How to Create a Budget-Friendly Grocery List

  1. Plan Your Meals: Create a weekly menu centred around budget-friendly meals.
  2. Make a List: Stick to your grocery list to avoid impulse buys.
  3. Buy in Bulk: Purchase larger quantities of non-perishable items.
  4. Opt for Store Brands: They often offer similar quality at lower prices compared to name brands.

60 Cheapest Foods to Include in Your Grocery List

Grains and Staples

  1. Rice: A versatile staple that can serve as a base for countless meals.
  2. Pasta: Inexpensive and filling, ideal for quick dinners.
  3. Oats: Great for breakfast, oats are cheap and nutritious.
  4. Bread: Wholemeal or white bread can be very affordable, especially in family packs.
  5. Quinoa: Though slightly more expensive than rice, it’s a great protein source.
  6. Polenta: An inexpensive grain that can be a filling alternative to pasta or rice.
  7. Flour: Essential for baking, buying in bulk saves money.
  8. Cornmeal: Great for making polenta or corn muffins.

Legumes and Pulses

  1. Canned Beans: Kidney, black, and chickpeas can be used in salads, curries, and soups.
  2. Lentils: Whether dried or canned, lentils are a budget-friendly protein source.
  3. Dried Beans: Cheaper than canned and can be made in bulk.

Fruits and Vegetables

  1. Carrots: Affordable, versatile, and long-lasting.
  2. Cabbage: One of the cheapest vegetables that can be used in numerous dishes.
  3. Potatoes: Filling, healthy, and easy to store.
  4. Bananas: Cost-effective and packed with nutrients.
  5. Onions: Essential in many recipes and very inexpensive.
  6. Frozen Mixed Vegetables: Often cheaper than fresh and just as nutritious.
  7. Pumpkin: Seasonal but usually very affordable in autumn.
  8. Garlic: Adds flavour and is very cheap when bought in bulk.
  9. Apples: Often reasonably priced and healthy for snacks.

Dairy Products

  1. Milk: A staple for many households, often available at discounted rates.
  2. Yoghurt: Look for larger containers or plain varieties for savings.
  3. Cheese: Buy in bulk blocks instead of pre-grated for better value.
  4. Eggs: An excellent protein source at a low price point.

Proteins

  1. Peanut Butter: High in protein and healthy fats, often cheaper in larger jars.
  2. Canned Tuna: Affordable and versatile for salads and sandwiches.
  3. Chicken Thighs: Usually cheaper than chicken breasts, they’re flavourful and juicy.
  4. Minced Meat: Often more affordable than whole cuts, useful for various recipes.

Snacks and Convenience Foods

  1. Popcorn: An economical snack, especially when bought in kernels to pop at home.
  2. Rice Cakes: Light and affordable snacks that can be topped for extra flavour.
  3. Nuts: Buy in bulk for savings, though watch portion sizes.

Condiments and Cooking Essentials

  1. Vegetable Oil: A staple that doesn’t break the bank.
  2. Soy Sauce: A little goes a long way for flavouring dishes.
  3. Canned Tomatoes: Great for sauces, soups, and stews at a low cost.
  4. Honey: While it can be expensive in small jars, buying larger containers is more economical.
  5. Vinegar: Used for dressings and preserving at a low price.

Frozen Foods

  1. Frozen Fruit: Often cheaper than fresh and great for smoothies or baking.
  2. Frozen Fish: A cost-effective alternative to fresh fish.
  3. Frozen Chips: A great accompaniment, often available at discount prices.

Herbs and Spices

  1. Dried Herbs: A little can add vast flavour and they are often cheaper than fresh alternatives.
  2. Salt and Pepper: Essential pantry staples that are inexpensive.

Ready-Made Items

  1. Instant Noodles: Quick and very budget-friendly, though watch out for sodium.
  2. Canned Soup: Often available on sale; look for reduced-sodium options.

Local and Seasonal Choices

  1. Local Vegetables: Purchasing in-season or from farmers’ markets can reduce costs.
  2. Producing in Bulk: Many fruits and vegetables are cheaper when bought in bulk.

Additional Budget-friendly Items

  1. Ramen Noodles: An extremely cheap and filling meal option.
  2. Pasta Sauce: Scratch-made is cheap, but store-bought on sale is a good alternative.
  3. Bread Rolls: Sometimes available in bulk at lower prices.
  4. Pizza Bases: Economical and allows you to add inexpensive toppings.
  5. Tortillas: For wraps or quesadillas, usually very affordable.

Discounts and Offers

  1. Reduced items: Always check the reduced section for daily deals.
  2. Generic Items: In most stores, shopping for generic brands can save you a lot.

Budget-Saving Card and Loyalty Program Benefits

  1. Loyalty Points: Sign up for store loyalty cards for additional discounts.
  2. Coupons: Look for local flyers for coupons to save even more.

Plan for Leftovers

  1. Batch Cooking: Prepare large meals and divide for future use.
  2. Freeze Leftovers: Store extra portions to save time and money later.

Final Tips for Grocery Shopping on a Budget

  1. Shop Early or Late: Grocery stores often discount items nearing expiry at these times.
  2. Stick to the Perimeter: Fresh produce, meats, and dairy are usually on the perimeter of the store, helping you avoid processed, more expensive options.
  3. Compare Prices: Look at unit pricing on different brands to find the best deals.
  4. Limit Convenience Foods: Fresh ingredients are usually cheaper than processed or ready-to-eat meals.

Conclusion

Eating on a budget doesn’t mean sacrificing quality or nutrition. By selecting these 60 cheapest foods and applying practical budgeting tips, you can create a diverse and affordable grocery list that meets your dietary needs without straining your wallet. Take control of your grocery shopping, and enjoy the process of saving money while eating well. Happy shopping!


By creating a grocery list with these affordable foods, you’ll be well on your way to mastering the art of budgeting and saving in the kitchen. Save this list, and revisit it whenever you need to refresh your meal planning!


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